Cold Coffee with Ice Cream

Chilled Charisma

On a scorching hot day, nothing delights as much as a tall glassful of creamy, cold coffee. Most of us don’t stock fresh cream in our fridge for such recipes. We know that it spoils very quickly. However, a pack of Verka Vanilla Ice Cream lying handy in the freezer can always be put to use to create this drink ! The resulting coffee will be even tastier with the luscious ice cream !

Cold Coffee with Ice Cream:

• 1½ cups Verka Whole Milk
• 2-3 tbsp sugar
• 3 scoops Verka vanilla ice cream
• 1-2 tbsp chocolate sauce

Method:

• Add coffee powder, sugar, milk, some ice cubes and 2 scoops of ice cream to a blender-jug.
• Whiz till everything is frothy and well mixed.
• Pour into glasses, Gently lower another scoop of ice cream over the surface.
• Add lashings of chocolate sauce over the mound of floating ice cream.
• Serve cold, but with a magical, warm smile !

Note : For a pretty effect, squirt a spiral of chocolate sauce inside the glass before pouring in the coffee.

If you like a mocha coffee, use chocolate ice cream instead of vanilla. You may also use a caramel sauce as a variation.