Union Minister for Food Processing Harsimrat Kaur Badal inaugurated the modern dairy and ice cream unit at the Verka Bathinda Dairy on 27th December. The foundation stone for the same was laid in April and the project is now operational within the stipulated time.
Harsimrat Kaur Badal congratulated Verka on the successful completion of the project. She also appreciated the role of Verka in supplementing the income of farmers.
Verka is the leading dairy brand of the region with a large consumer base. The new plant would mainly cater to the Ice Cream demand of consumers of region.Verka Bathinda Dairy had an initial capacity of 1 lakh liter per day, which is being augmented to 2 lakh liters per day.
Speaking on the occasion Amarjit Singh Sidhu, Chairman,Verka said, "We are elated on the inauguration of the new unit. The project is worth Rs 32 Crores and Rs 22 Crores have been spent on this fully automated unit and the balance Rs 10 Cr has been spent on village level infrastructure for procuring milk from the farmers in Bathinda and Mansa districts so that quality of milk is maintained in the entire supply chain. This has resulted in enhanced milk procurement of 25% this year over last year. The project would help in value addition of milk which will help the Federation to pay more price to the farmers. The unit would also open employment avenues for the youth in the region .”
“Bathinda has seen tremendous growth in recent years as Punjab is scripting new developmental history and Verka feels proud to be a part of this change.” He added.
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